Chef’s Tasting
Special Menu $39/person
Beverage Pairing $29/person
Allow the chef to select a variety of tastings over 4 courses from the Graffiato RVA dinner and beverage menu
ANTIPASTI
Arancini $5
bacon, roasted red pepper, green onion, herb sauce
Focaccia $5
roasted garlic, rosemary, parmesan butter
Cheese and Cure $14/26
cheese, cure, or both *selections subject to change
small plates
Burrata $13
strawberry, green strawberry, sunflower, rhubarb, fresno chili
Charred Octopus $15
mojo picon, potato, salsa verde
Crispy Pork Belly $11
pickled blackberry, micro cilantro, polenta
Meatball $10
polenta, marinara, calabrian chili
Local Greens $8
seasonal vinaigrette, parmesan
Caesar $8
cream cheese crouton, cured egg yolk
Beets $9
sunflower shoot, white balsamic
Crispy Potatoes $7
basil pesto, ricotta salata
Polenta $7
soft egg, corn shoots, chili
Chilled Roasted Carrots $8
harrisa, yogurt, lemon, hazelnuts
Roasted Asparagus $8
parmesan, soft egg, lemon
Chicken Parmesan $11
marinara, mozzarella, parmesan
house PASTA
Meyer Lemon Mezzalune $13
buffalo ricotta, perserved meyer lemon, aleppo
Spaghetti $10
cherry tomatoes, basil, parmesan
Squid Ink Corzetti $15
nduja, clam, meter lemon, yogurt, chive blossom
Mushroom Ravioli $12
asparagus, brown butter, parmesan
Potato Gnocchi $14
pork ragu, whipped ricotta, crispy rosemary
Pea Pappardelle $12
spring pea, mint, crispy prosciutto
*Bucatini Carbonara $12
peas, guanciale, black pepper, soft egg, parmesan
pizza
American Pie $13
tomato, mozzarella, olive oil, basil
Porky’s Revenge $16
soppressata, pepperoni, sausage, tomato, mozzarella
White House $15
mozzarella, taleggio, ricotta, prosciutto, black pepper honey
*Countryman $18
black truffle pesto, fontina, soft farmed egg
Italian Job $15
italian sausage, red onion, black olive, pickled chili, oregano
The Untouchables $14
spinach, mozzarella, smoked ricotta, chili-garlic oil, tomato marmalata
Breakfast Club $14
caramelized onion, confit potato, goat cheese